2020

August

2019

January

    • Go! Go! Curry! featured in QSR Magazine as an up-and-coming quick-serve franchise

‘Unlike Thai and Indian varieties, Japanese curry is still a large unknown in the U.S.’

2018

November

    • Entrepreneur Magazine lists Go! Go! Curry! as one of 2019’s franchise ‘Hot Shots’

‘So whether you’re interested in getting in on the ground floor of the next big thing or investing in a franchise industry that already proven itself and looks to continue going strong, consider the list of the hottest franchise categories for 2019’

September

  • In depth write-up on Tomoko Omori and Go! Go! Curry! expansion in America featured in Business News Daily
  • Another profile of Go! Go! Curry! Houston TX’s upcoming opening on October 25th in Eater Houston

June

  • Write-up including Go! Go! Curry! featured in upcoming businesses article for Houston Chronicle
  • Write-up in Eater Houston previewing the Asiatown addition of Go! Go! Curry!
  • Write-up in My San Antonio on the upcoming Houston location of Go! Go! Curry!
  • Write-up of Go! Go! Curry!’s Houston expansion in FastCasual.com
  • Press Release of Go! Go! Curry!’s Houston expansion picked up in QSR Magazine (Quick Service and Fast Casual Restaurant News and Information)
  • Press Release of Go! Go! Curry!’s Houston expansion picked upĀ in Franchising.com

April

  • Write-up in Nation’s Restaurant News, on the future rise of untapped Japanese food subgenres, including quotes from Go! Go! Curry! America CEO, Tomoko Omori.