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Our latest franchise news and updates.
Hello friends, Last time, I wrote about Go! Go! Curry!’s birth story and the spirit behind it. This time I’d like talk about our story once we stepped foot in America. Since the establishment of our curry restaurant business in Japan in 2003, we grew steadfastly in the domestic market, and within four years we …
Hello friends, My last blog post was about the anatomy of our curry dish, but I bet many of you may have noticed and wondered why Go! Go! Curry! has a strong connection with the number 55. I’d like to explain that in this issue, and it’s actually also going to be about the story …
Hello friends, I hope everyone enjoys the arrival of summer as I do! It’s always exciting to feel the air warming up. You can even savor Go! Go! Curry!’s dishes outside! Last time, I talked about “Kanazawa curry”, the style our curry is based on. This time, I’d like to dig deeper into our version …
Hello friends, In the midst of the social and economic conditions of a pandemic, you may struggle with adjusting your business to the “new normal”. It’s the same here at Go! Go! Curry! America. But as I wrote in the past few issues, I believe we will find a way, if we don’t forget our …
Hello friends, Last time, I talked about my principles of managing a business that I learned while managing Go! Go! Curry! America. In my humble opinion, “Be positive and caring” is the most basic idea you can return to when you get stuck when running a restaurant franchise. Today, I’d like to introduce Go! Go! …
Hello friends, It’s been a couple of long, tough months for everyone, but I hope you are hanging in there! Some of you might be thinking about changing careers, some are shifting your focus, and some are re-establishing your business model, but under these circumstances, we are all in the same boat. Today, I’d like …